INFLUENCE OF DIFFERENT NUTRIENT SOURCES AND GENOTYPES ON THE CHEMICAL QUALITY AND YIELD OF LETTUCE
The aim of this study was to examine the effect of different fertilizers on the yield and antioxidant capacity of two lettuce genotypes “Santoro RZ” and “Kiribati RZ”. Lettuce genotypes are fertilized with organic fertilizer (Slavol) and organic-inorganic NPK fertilizer (Fitofert hemisuper plus ) during the vegetation. The ...
By Zoranka Malešević, Aleksandra Govedarica-Lučić, Ivana Bošković, Marko Petković, Dragutin Đukić, Vesna Đurović
MINERAL COMPOSITION OF PLANT EXTRACTS FROM THE FAMILY BORAGINACEAE
The mineral composition of plant extracts from the Boraginaceae family was examined in this paper. The research includes the plants: Anchusa officinalis L., Echium vulgare L. and Echium italicum L. Content analysis of the elements was done using inductively coupled plasma with a mass spectrophotometer. The results of the study showed that the extra...
By Ivana Bošković, Dragutin Đukić, Pavle Mašković, Leka Mandić, Svetlana Perović, Aleksandra Govedarica Lučić, Zoranka Malešević